Specials for Saturday, May 13th

Doughnuts- Honey Glazed Yeast-Raised Rings, Crullers (Honey Glazed, Cinnamon Sugar, Chocolate Iced), Lemon Sour Cream Old Fashioned with Raspberry Glaze

Pizza- 1) Mixed Cheese, 2) Roasted Kale & Shallot with a Garlic Oil base

Mini Meat Pies- Classic Chicken Pot Pie in an Herb Crust

Breads- Challah, Raisin Walnut, Cinnamon Swirl, Gluten Free (made with almond flour), Maine Honey Wheat, Deli Rye, Hearty Whole Wheat, Cheese Bread, Sourdough Baguettes, Kalamata Olive Boules

Pastries- Vanilla Bean Cheesecake with Shortbread Crust topped with Mixed Berries, Chocolate Strawberry Balsamic Tarts with Vanilla Custard, Chocolate Marquis Cake, Passion Fruit Curd White Chocolate Tarts, Vanilla Eclairs, Key Lime Pie

Specials for Thursday, May 11th

Soups- Scallop Chowder with Dill, Moroccan Vegetable

Pizza- 1) Mixed Cheese, 2) Kalamata Olive, Spinach & Feta with a Garlic Oil Base

Mini Meat Pies- Classic Chicken in an Herb Crust

Savory Galettes- Chicken, Pesto & fresh Mozzarella

Breads- Stuffed Bread (Artichoke Spinach Feta & Parmesan, Maple Bacon & Cheddar), Anadama, Brioche, Semolina Sesame (Batards, Twists), Maine Honey Wheat

Pastries- French Almond Cream Strawberry Tarts, Peanut Butter Cookies, Tiramisu Slices, Blueberry Cream Puffs, Vanilla Eclairs, Triple Chocolate Terrine (White, Milk & Dark Chocolate Mousse)

Specials for Wednesday, May 10th

Soups- Pasta Fagioli, Cream of Roasted Red Pepper & Tomato

Mini Meat Pies- Steak with Mushroom & Guinness

Savory Galette- Ham, Roasted Leek, Roasted Tomato, Basil, Provolone, Mozzarella & Cheddar

Pizza- 1) Mixed Cheese, 2) Mushroom & Roasted Shallot with a Garlic Oil base

Breads- Miche, Pita, Pumpernickel (Pullman, Boules), Roasted Garlic & Asiago Fougasse, Maine Honey Wheat, Maple Bacon Stuffed Epi, Brioche (Pullman, Rolls), Sourdough Baguettes

Pastries- Blueberry Cream Puffs, Triple Chocolate Mousse Terrine, Vanilla Eclairs, Gluten Free Swiss Rolls, Pear Frangipane Tarts, Key Lime Pies, Tiramisu Slices, Banana Cake with Caramel & Mascarpone Mousse

Specials for Tuesday, May 9th

Soups- Creamy Herb & Vegetable, Pasta Fagioli

Mini Meat Pies- Steak with Mushroom & Guinness

Pizza- 1) Mixed Cheese, 2) Roasted Garlic, Ham & Broccoli with a Garlic Oil Base

Breads- Miche, Gluten Free White with Sesame Seeds, Anadama, Maine Honey Wheat, Potato Bread, Stuffed Bread (Artichoke Spinach Parmesan & Feta, Tomato Basil)

Pastries- Banana Cake with Mascarpone & Caramel, Vanilla Eclairs, Triple Chocolate Mousse Terrine, Mini Carrot Cake with Cream Cheese Frosting, Gluten Free Belgian Chocolate Truffle Cake, Mini Key Lime Pies

Specials for Friday, May 6th

Fritters- Rhubarb, Apple

Soups- Chicken Tortilla, Roasted Corn Jalapeno & Cheese

Pizza- 1) Mixed Cheese, 2) Pepperoni

Mini Meat Pies- Steak with Mushroom & Guinness

Savory Galettes- Chicken, Leeks, Roasted Red Pepper & Cheddar

Breads- Maple Bacon & Parmesan Stuffed Epi, Roasted Garlic & Asiago Fougasse, Maine Honey Wheat, Deli Rye, Challah, Raisin Walnut (Pullman, Batards, Rolls)

Pastries- Blueberry Cream Puffs, Gluten Free Swiss Rolls, Strawberry Rhubarb Candied Ginger Pies with Crumb Topping, Chocolate Marquis Cake, Vanilla Eclairs

Specials for Thursday, May 4th

Soups- Chicken Tortilla, Cream of Mushroom with Paprika

Pizza- 1) Mixed Cheese, 2) Sausage & Green Pepper

Mini Meat Pies- Steak with Mushroom & Guinness

Savory Galettes- Chicken, Apple, Brie & Caramelized Onion

Breads- Pepperoni & Cheddar Stuffed Bread, Semolina Sesame (Batards, Twists), Brioche (Pullman, Rolls), Gluten Free, Potato Bread (Pullman, Rolls), Sourdough Baguettes

Pastries- Vanilla Eclairs, Mini Key Lime Pies, Strawberry Rhubarb Crumble with Candied Ginger, Peanut Butter Cookies, Blueberry Lemon Scones

Specials for Wednesday, May 3rd

Soups- Broccoli Cheddar, Vegan Black Bean Chili

Pizza- 1) Mixed Cheese, 2) Roasted Red Pepper & Basil

Mini Meat Pies- Indian Butter Chicken, Classic Chicken Pot Pie in an Herb Crust

Breads- Roasted Garlic & Asiago Fougasse, Pumpernickel (Pullman, Boules), Sourdough Baguettes, Maine Honey Wheat, Maple Bacon & Parmesan Stuffed Epi

Pastries- Gluten Free Swiss Rolls, Peanut Butter Ganache filled Brownies with Peanut Butter Chocolate Chip Drizzle,  French Almond Apricot Tarts with Chocolate Ganache, Vanilla Eclairs, Milk Chocolate Hazelnut Dacuoise (hazelnut meringue layered with milk chocolate praline buttercream)

 

Specials for Tuesday, May 2nd

Soups- Broccoli Cheddar, Vegan Black Bean Chili

Pizza- 1) Mixed Cheese, 2) Ham, Mushroom, Garlic & Broccoli

Mini Meat Pies- Indian Mushroom, Classic Chicken Pot Pie in an Herb Crust

Breads- Anadama, Gluten Free with Sesame Seeds, Potato Bread, Cheese Bread, Sourdough Baguettes

Pastries- Mini Key Lime Pies, Raspberry Lemon Cakes with Mascarpone Mousse, Carrot Cake, Vanilla Eclairs

Specials for Saturday, April 29th

Doughnuts- Crullers (Honey Glazed, Chocolate Iced, Cinnamon Sugar), Honey Glazed Yeast-Raised Rings, Vanilla Custard & Raspberry Jelly Filled Yeast-Raised, Marbled Chocolate and Vanilla Sour Cream Old Fashioned with Almond Glaze

Mini Meat Pies- Classic Chicken Pot Pie with an Herb Crust

Pizza- 1) Mixed Cheese, 2) Bacon, Broccoli, Shallot & Roasted Garlic

Soups- Creamy Chicken & Rice, Roasted Red Pepper & Garlic

Breads- Roasted Red Pepper & Cheddar Stuffed Bread, Potato Bread, Challah, Cranberry Walnut, Deli Rye, Miche

Pastries- Vanilla Eclairs, Gluten Free Belgian Chocolate Truffle Cake Slices, Key Lime Pies, Raspberry Lemon Cakes with Mascarpone Mousse, Tiramisu Slices, Blueberry Cranberry Scones, Blueberry Muffins, Vegan Date Bars

Specials for Friday, April 28th

Fritters- Apple

Soups- Creamy Chicken & Rice, Garlic & Roasted Red Pepper

Pizza- 1) Mixed Cheese 2) Pepperoni

Savory Galettes- Chicken, Mushroom, Spinach, Roasted Garlic & Brie

Breads- Stuffed Epi (Spinach Artichoke Feta & Parmesan, Maple Bacon & Parmesan), Roasted Garlic & Asiago Fougasse, Maine Honey Wheat, Gluten Free White Bread with Sesame Seeds, Challah, Raisin Walnut (Pullman, Batards, Rolls)

Pastries- Blueberry Cream Puffs, Chocolate Marquis Cakes, Vanilla Eclairs, Key Lime Pies, Tiramisu Slices, Raspberry Lemon Cakes with Mascarpone Mousse, Chocolate Cream Pies